Arnold Bernardo Got Inspiration to Start Producing

Deep Dips Foodstuff ....

....when a chef commented that “it (the spicy tinapa) has a unique twist with a delicate balance of the smokey flavor of tinapa, tangy taste of tomato and creamy goodness of cheese”

Arnold now dreams of opening a restaurant where Pinoy gourmet products can be the centerpiece. Arnold says, “That’s another step we can take to elevate the lowly tinapa, bihod and dulong to the level of other international specialty products”.

Please feel free to see Deep Dips product list. If your interested, please call 926-73-98 or e-mail us at deep.dipsfoodstuff@gmail.com. Price list will be e-mailed to you.

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